Nonruminant Nutrition IV - Digestibility

Chair(s)

• 

  Jinsu Hong, PhD

  Research Associate II
  South Dakota State University
  Brookings, South Dakota

Presentations:

• 8:00 AM – 8:15 AM CST

  Standardized ileal digestibility of amino acids and concentration of metabolizable energy in three sources of corn protein fed to weanling pigs
  

  Presenting Author: Nelson C. Ruiz-Arias – University of Illinois at Urbana-Champaign

  Author: Su A Lee, PhD – University of Illinois at Urbana-Champaign

  Author: Hans H. Stein – University of Illinois at Urbana-Champaign
• 8:15 AM – 8:30 AM CST

  Reduction of particle size of field peas increases net energy and digestibility of starch when fed to growing pigs
  

  Presenting Author: Jimena A. Ibagon – University of Illinois at Urbana-Champaign

  Author: Su A Lee, PhD – University of Illinois at Urbana-Champaign

  Author: Hans H. Stein – University of Illinois at Urbana-Champaign

  Author: Martin Nyachoti – University of Manitoba
• 8:30 AM – 8:45 AM CST

  Standardized ileal digestibility of amino acids in soybean meal, fermented soybean meal, and soy protein concentrate fed to nursery pigs
  

  Presenting Author: Yoon Soo Song – Konkuk University

  Author: Beob Gyun Kim – Konkuk University
• 8:45 AM – 9:00 AM CST

  Growth performance, energy, and nutrient digestibility of nursery pigs fed high-shear dry extruded corn and soymeal
  

  Presenting Author: Thomas A. Crome, n/a – Iowa State University

  Author: Nicholas K. Gabler – Iowa State University
• 9:00 AM – 9:15 AM CST

  Effects of increasing dietary protein concentration on digestibility of amino acids by growing pigs
  

  Presenting Author: Su A Lee, PhD – University of Illinois at Urbana-Champaign

  Author: Hans H. Stein – University of Illinois at Urbana-Champaign
• 9:15 AM – 9:30 AM CST

  Nutrient digestibility in growing pigs fed a corn distillers dried grains with soluble (cDDGS)-based diet with multi-enzyme supplementation
  

  Presenting Author: Joseph Halbur – South Dakota State University

  Author: Jinsu Hong, PhD – South Dakota State University

  Author: Sara Llamas-Moya – Kerry Inc.

  Author: Tri Duong – Kerry Inc.

  Author: Mark J. Bertram, PhD – First Choice Livestock

  Author: Amy L. Petry, PhD – University of Missouri

  Author: Eric Weaver – South Dakota State University
• 9:30 AM – 9:45 AM CST

  Concentrations of energy in pistachio shell powder fed to gestating sows and lactating sows
  

  Presenting Author: Yeonwoo Kim – University of Illinois at Urbana Champaign

  Author: Su A Lee, PhD – University of Illinois at Urbana-Champaign

  Author: Hans H. Stein – University of Illinois at Urbana-Champaign
• 9:45 AM – 10:15 AM CST

  Awardee Talk: Impact of indigestible protein on coccidiosis and meat and bone meal autoclaving time-related reduction in amino acid digestibility for broiler chickens and growing pigs
  

  Presenting Author: Jung Y. Sung, MS – Department of Animal Sciences, Purdue University

  Author: Darryl Ragland – Purdue University

  Author: Markus K. Wiltafsky-Martin – Evonik Operations

  Author: Olayiwola Adeola, PhD – Department of Animal Sciences, Purdue University