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Nonruminant Nutrition X - Grow-Finish II

Wednesday, March 13, 2024

8:00 AM – 10:45 AM CST

Location: Monona Terrace Community and Convention Center, Hall of Ideas G/J

Chair(s)

Shannon Dierking, PhD

Swine Nutritionist
CSA Animal Nutrition
Brookville, Ohio

Presentations:

8:00 AM – 8:15 AM CST

The effect of trypsin inhibitor unit concentrations from raw soybeans in grower pig performance and protein digestibility
Presenting Author: Kayla A. Miller – Iowa State University
Author: Mitchell J. Nisley – Iowa State University
Author: Omarh F. Mendoza – The Maschhoffs, LLC
Author: Joel D. Spencer – United Animal Health
Author: Hari B. Krishnan – USDA
Author: Nicholas K. Gabler – Iowa State University
8:15 AM – 8:30 AM CST

Evaluating the use of soybean hulls on growth performance, carcass composition, and digestibility when fed to grow-finish pigs
Presenting Author: Kayla A. Miller – Iowa State University
Author: Omarh F. Mendoza – The Maschhoffs, LLC
Author: Chris Sparks – Iowa State University
Author: Nicholas K. Gabler – Iowa State University
8:30 AM – 8:45 AM CST

Effects of feeding finishing pig diets differing in Ca:P ratio, added phytase and 25(OH)D3 on growth performance, serum 25(OH)D3, carcass characteristics, and bone characteristics
Presenting Author: Hilario M. Cordoba – Kansas State University
Author: Jason C. Woodworth – Kansas State University
Author: Robert D. Goodband – Kansas State University
Author: Joel M. DeRouchey – Kansas State University
Author: Mike D. Tokach – Kansas State University
Author: Jordan T. Gebhardt – Kansas State University
Author: Jon R. Bergstrom, PhD – dsm-firmenich, Animal Nutrition & Health
8:45 AM – 9:00 AM CST

A nutritional solution based on calcidiol (25-OH-D3, HyD®) and triterpenoids improves growth performance in grower-finisher pigs fed low Ca and P diets without compromising bone health
Presenting Author: Ursula M. McCormack, PhD – dsm-firmenich
Author: Ramon Muns – AFBI
Author: Christina Mulvenna – AFBI
Author: Maria C Walsh, PhD – dsm-firmenich
Author: Laurent Roger, PhD – dsm-firmenich
Author: Estefania Perez Calvo, PhD – dsm-firmenich
9:00 AM – 9:15 AM CST

Effects of premix carriers rich in iron, calcium, or fiber on growth performance of early-growing pigs
Author: Liangkai Cheng – Wuhan Polytechnic University
Author: Xule Liu – CP Group
Author: Thirayot Srisap – CP Group
Author: Tingting Ju – University of Alberta
Author: Gary Stoner – CP Group
Author: Apichat Wantanasak – CP Group
Presenting Author: Jiyao Guo, n/a – CP Group
Author: Xiao Xu – Wuhan Polytechnic University
9:15 AM – 9:30 AM CST

Nonruminant Nutrition X - Grow-Finish II Break
9:30 AM – 9:45 AM CST

Effects of feeding increasing levels of dimethylglycine (DMG) on growth performance, livability, and carcass characteristics of commercial finishing pigs
Presenting Author: Ran Song – NutriQuest
Author: Nick Shelton – NutriQuest
Author: Sarah E. Schuling – NutriQuest
Author: Sue M. Knudtson – NutriQuest
Author: Jodi Miller – NutriQuest
Author: Dan E. Schimek – NutriQuest
Author: Kim Friesen – NutriQuest
9:45 AM – 10:00 AM CST

Evaluation of phase feeding and complete diet blending at different standardized ileal digestible lysine levels on finishing pig growth performance, carcass characteristics and diet costs
Presenting Author: Ron Aldwin S. Navales – Kansas State University
Author: Mike D. Tokach – Kansas State University
Author: Dwayne Krogstad – ComDel Innovation
Author: Joel M. DeRouchey – Kansas State University
Author: Jordan T. Gebhardt – Kansas State University
Author: Robert D. Goodband – Kansas State University
Author: Jason C. Woodworth – Kansas State University
10:00 AM – 10:15 AM CST

The influence of corn-based fiber on digesta short chain fatty acid composition and pH in growing pigs
Presenting Author: Hannah Miller – University of Missouri
Author: Rachel Self – University of Missouri
Author: Cassidy Sasser – Texas Tech University
Author: Amelia Balser – Texas Tech University
Author: Jerrad F. Legako, PhD – Texas Tech University
Author: Sebastian Hernandez – Texas Tech University
Author: Rand R. Broadway, PhD – Livestock Issues Research Unit USDA
Author: Nicole C. Burdick Sanchez – Livestock Issues Research Unit USDA
Author: Jeff A. Carroll – Livestock Issues Research Unit USDA
Author: Amy L. Petry, PhD – University of Missouri
10:15 AM – 10:30 AM CST

Effect of feeding high oleic soybean oil to finishing pigs on growth performance, carcass characteristics, and meat quality
Presenting Author: Ashir Foreman Atoo, n/a – South Dakota State University
Author: Crystal L. Levesque – South Dakota State University
Author: Robert C. Thaler – South Dakota State University
Author: Keith Underwood – South Dakota State University
Author: Erin S. Beyer – North Dakota State University
Author: Jorge Y. Perez Palencia, PhD – South Dakota State University